The Nexba story began in 2010 when 23-year-old Aussie, Drew, lay on a Mexican beach sipping a homemade iced tea. As he thought about how damn good it tasted, it also dawned on him just how much sugar was in that tiny glass. He wondered if you could make a natural drink that tasted just as good but without the sugar overload. Impossible right!?
Armed with a tan and a plan, Drew turned to his brother-in-law, Troy, to help transform this wacky idea into a reality. And so Nexba was born, affectionately named after the Rio Nexpa beach in Mexico that started it all. From then on, the Aussie Boys set out to do things differently, and better.
Within a year the duo were selling their first drinks from the back of a van in Sydney’s Bondi Beach. Six years later they had perfected their globally patented natural sweetener blend. And a couple of years after that they took their vision global, launching into the UK.
Fast forward to 2020 and Nexba is the leading Naturally Sugar Free brand, proudly enjoyed by hundreds of thousands of households across Australia and Europe. Cheers to that!